Anuga 2013: Global Trends

Trends at Anuga Trade Show

Some rising trends span many borders: In the realm of fruits and vegetables, two pieces of produce are gaining recognition for their versatility. Seeking the next big ingredients, some suppliers have gone straight to the source, scouting untapped resources in nature. And from Europe to Asia, numerous countries are declaring their products’ gluten-free status to appeal to the celiac-afflicted, gluten-intolerant and diet-fad followers alike. Read more …